This delicious fried chicken breast is crispy on the outside and juicy on the inside. It is really yummy and flavor packed. Suitable for breakfast, lunch or dinner.
ingredients
1 pound chicken breast
1 cup flour
2 eggs
2 teaspoon salt
2/2 teaspoon garlic paste
1/2 teaspoon ginger paste
1/2 teaspoon garlic powder
1 teaspoon ground red pepper
1/2 chicken seasoning powder
vegetable oil
Wash the chicken ,pat dry with paper towel,and put in a bowl. Add garlic paste, ginger,1/2 teaspoon salt,1/2 teaspoon pepper, rob all over the chicken until fully incorporated. Cover the chicken with a plastic wrap and marinate for 20-25 minutes.
Whisk the egg into a bowl, pour the flour in another bowl, add garlic powder, 1/2 teaspoon pepper,1/2 teaspoon salt and chicken seasoning powder , mix together. Pour the vegetable oil in a skillet over medium heat,deep chicken in flour mixture,(rob flour all over chicken) deep the chicken in egg, then deep it back in the flour. Fry in a skillet for 7-10 minutes on both sides until chicken is golden brown. Drain on paper towel,allow to cool and serve.
bon appetit
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